Description

This programme provides an introduction to the basic skills required in the hospitality industry including customer service, communication, and health and safety.

Alongside, it also provides students with an understanding of the theories and practical skills in Cruise Hospitality Services, in particular key functions of the Food and Beverage and Housekeeping. It enables students to progress further to higher education qualifications and qualifies them for entry-level jobs in the Cruise Hospitality Services and Hospitality industries

Those who successfully complete the course will be awarded a Diploma Cruise Hospitality Services by CTH.

酒店与邮轮管理课程介绍了酒店业所需的基本技能，包括客户服务、沟通以 及卫生和安全。 此外，它还让学生了解邮轮酒店服务的理论和 实践技能，特别是餐饮和服务的关键功能。它使学生能够进一 步获得高等教育资格，并使他们有资格在邮轮酒店服务和酒店 行业从事入门级工作。