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Johor Bahru Branch Courses
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Level 3 Diploma In Creative Media (DCM)
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Diploma In Food Preparation & Culinary Arts – PATISSERIE 8064-02 (DFPP)
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Level 2 Diploma In Food Preparation & Culinary Arts 8064-01 (DFPC)
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Sijil Kemahiran Malaysia – Penyediaan Dan Pembuatan Makanan Tahap 2 & 3 (SKM)
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Level 3 Diploma In Digital Marketing (DLDM)
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Executive Diploma In Chinese Cuisine + Skills Proficiency Certificate (EDCC+SPC)
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Level 2 Diploma In Cruise Hospitality Services (DCHS)
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Foundation Diploma In Tourism & Hospitality + IATA Certificates (DIATA)
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Level 2 Diploma In Food And Beverage Service Supervision (F&B – DFBS)
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