ambitious patisserie-01

This course is created for those who have heavy passion for sweets, bread and cakes. This course will leads the baking passion from scratch to the intermediary level where it giving an opportunity to practice and practice to be mastering the skills.

24 -Months

  • Food Safety and Hygiene 

  • Safety At Work 

  • Safety Work Flow

  • Study Risk & Controllable Measure

  • HACCP

  • Food Poisoning

  • Types of Cookies

  • Types of Cakes

  • Types of Pastry

  • Types of Dough

  • Types of Cold Dessert

  • Age 16-28
  • Malaysian
  • No SPM Required 

Admission Interview

An interview will be held by the Academic Department prior to admission. This is to ensure that student able to speak and understand English and has an outgoing personality.

More Info

  • Course Type: Full Time
  • Internship: No
  • Certification Body: City and Guilds
  • City & Guilds Qualification Number: 8064-02
  • Ambitious Code: DFPC (P)
  • Recognized by: World Association of Chefs Societies
  • Class Location: Seremban
If you are interested to talk with us, please fill out the form below.
Fill in the below form to get more info / free quotation (Within 1 minute).

ABOUT US

Ambitious Academy has been established since 2012 with the specific purpose to meet the increasing demand for trained professionals in the Airline, Cruise, Hotel, Restaurant Service, Hairdressing, Childcare, and Digital Marketing industries.

OUR CORE VALUES

Ambitious
Commitment
Honesty
Teamwork
Loyalty
Mutual Trust and Respect

Contact Us

AMBITIOUS ACADEMY
(JOHOR BAHRU)
No 16, Jalan Persiaran Skudai 8,
Pusat Perusahaan Skudai 8,81300 Skudai Johor.
AMBITIOUS ACADEMY
(SEREMBAN)
No 651-654, Jalan Haruan4/9,Oakland Commercial Center,70300 Seremban , Negeri Sembilan.